Buttermilk Biscuts

These biscuts are really good with scrambled eggs for the main dish. The biscuts are also really good with sausage or bacon gravy or jam to go on top. Yum, yum! :) Posted by Stephanie

Ingredients:

• 1/4 c. sugar
• 3 c. flour
• 2 Tbs. baking powder
• 1 tsp. salt
• 1 stick butter
• 1/2 c. milk
• 1/2 c. buttermilk
• 1/3 c. sour cream

Mix dry ingredients. Cut in butter. Mix in the rest of the ingredients. Put on a floured board and roll out. Cut out with a glass.

Oven Temp: 450 degrees
Bake Time: 10 min.

~ Stephanie